Like The_Doc_Man, I vary my breakfast. It can be as simple as my morning pill selection and a cup of coffee to days like today where I left a sourdough rising in the oven overnight and cooked some bacon to go with it. I like granola style cereals that aren't loaded with sugar, Kashi or home made basically. I'll do varieties of oatmeal with fruits, nuts, honey, maple syrup, plain etc.
When we go out for breakfast, I'm boring and consistent; two eggs over medium, bacon -crisp, home fries (sliced not the shredded kind) and rye toast with strawberry jelly.